Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 105.2
Total Fat 4.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 33.3 mg
Potassium 211.2 mg
Total Carbohydrate 16.7 g
Dietary Fiber 3.3 g
Sugars 7.5 g
Protein 3.1 g
Vitamin A 0.9 %
Vitamin B-12 0.0 %
Vitamin B-6 17.1 %
Vitamin C 9.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 0.4 %
Copper 3.1 %
Folate 2.8 %
Iron 6.0 %
Magnesium 4.3 %
Manganese 4.5 %
Niacin 1.6 %
Pantothenic Acid 1.5 %
Phosphorus 1.2 %
Riboflavin 3.5 %
Selenium 0.9 %
Thiamin 1.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade soft serve banana chocolate peanut butter ice cream

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade soft serve banana chocolate peanut butter ice cream

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

48 calories of Teddys Peanut Butter-unsalted, (0.50 tbsp)

5 calories of cocoa powder, Hersheys Special Dark, unsweetened, (0.50 tbsp)


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