Chow Mein Recipes

A great on-the-fly recipe.

So hearty, fulfilling and good for you, i dont know a yummiest way to get your vegetables, plus all the fats in it are good for you, you wont ever miss the meat, if you can find spring onion and 7 spices (5 spices in some places a chinese spice) by all means use it, and you can use any veggie you want, add soy sprouts, eliminate the cabbage, the choice is yours, and the result is always delish

Easy, quick and delicious! Divide into 4-5 servings

Use left over chicken for this super quick recipe.

This is delicious and also healthy(ish). Also great for low fiber low residue eaters!

Quick and easy

Great way to use up your vegetables before they spoil.

after eating some ok chinese takeout, i decided to make my own version of chicken chow mein. This recipe is loaded with flavor and includes everything EXCEPT the noodles. please add your own rice or noodles to your liking.

Great cheap filling meal, get your kids to eat cabbage, you can add extra vegies as well just dice finely

This will soon become a favorite standy recipe. You can use ground turkey or ground beef if you prefer. I use elk because it's better for you.

Quick and easy homemade chicken chow mein! Pork can easily be substituted!!

This chow mein takes just minutes to prepare and is a delicious way to load up on nutritious vegetables. Ramen soups are sold in natural food stores and many supermarkets. Be sure to choose a vegetarian brand in which the noodles are baked rather than fried.

Source: Healthy Eating for Life for Children by Amy Lanou, Ph.D.; recipe by Jennifer Raymond, M.S., R.D.

This is a quick version of chicken chow mein soup. Its rich, satisfying and healthy

A mouthful to say, but a tasty filling side!

A low fat alternative to the real thing

Whole family loves it! The Chow Mein Noodles give it a little crunch.

ground beef, soups and chow mein noodles - easy!

Very nice. For a change you can use pork instead of chicken and beef broth instead of chicken broth.

This was a delicious and filling meal. The recipe calls for shiitake mushrooms, but these are very expensive so I used ordinary large mushrooms. We don't have a wok, so we used an ordinary frypan.

I know that Tai Pei foods are not sold every where. There is only one store here that sells it. You can leave it out or try something in place of it.

fantastic low calorie dish that is so qucik and easy to make. add more chillis per taste

Lots of veggies are packed into this one!

Chicken Chow Mein

yield: Makes 4 main-course servings active time: 45 min total time: 45 min This authentic Cantonese version of chow mein features fresh egg noodles, which are fried into a cake that softens slightly when topped with a meat and vegetable sauce. Be careful not to mistake wonton noodles for Chinese egg noodles — although they look similar, wonton noodles don't have the same rich texture.

Adapted from the Rival Crock Pot recipe book