Roasted turnips

Roasted turnips
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 122.7
  • Total Fat: 9.8 g
  • Cholesterol: 7.5 mg
  • Sodium: 91.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 3.0 g

View full nutritional breakdown of Roasted turnips calories by ingredient


Introduction

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Number of Servings: 4

Ingredients

    1.0 tsp Oregano, ground
    1.0 tbsp Paprika
    1.0 tsp Pepper, black
    1.0 tsp Thyme, ground
    1.0 tsp Turmeric, ground
    2.0 slice, medium (1/8" thick) Onions, raw
    1.5 large Turnips
    0.25 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, fresh
    2.0 tbsp Extra Virgin Olive Oil
    0.25 cup, shredded Cheddar Cheese

Directions

Mix, wrap in foil, bake or bbq til soft Serving Size: 1/4th recipe

Number of Servings: 4.0

Recipe submitted by SparkPeople user PATTIHMRL.

TAGS:  Vegetarian Meals |