Chocolate Raspberry Cheesecake
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 5,098.9
- Total Fat: 282.6 g
- Cholesterol: 822.4 mg
- Sodium: 2,295.3 mg
- Total Carbs: 611.8 g
- Dietary Fiber: 8.0 g
- Protein: 38.7 g
View full nutritional breakdown of Chocolate Raspberry Cheesecake calories by ingredient
Introduction
Chocolate graham layer with cream layer and raspberry topping Chocolate graham layer with cream layer and raspberry toppingNumber of Servings: 1
Ingredients
-
8 oz Cream Cheese
1 cup, unsifted Powdered Sugar
.25 cup Granulated Sugar
1 cup, fluid (yields 2 cups whip Heavy Whipping Cream
8 serving Honey Maid Chocolate Graham Crackers (1 srvg = 2 full cracker sheets)
1 stick Butter, unsalted
3 cup Raspberry Pie Filling, -1 whole can, 21 oz. (by LUVNCHOCOLATE)
Directions
crumble graham crackers and butter in a food processor
Bake 350 for 8 minutes and cool completely
Whip cream in bowl - set aside
in separate bowl whip cream cheese and powdered sugar together
Fold cream cheese/sugar mixture into whipping cream
Carefully spoon over chocolate graham layer and smooth carefully
Pour raspberry filling over the cream layer.
Refrigerate until serving (overnight works best)
Serving Size: 8 huge servings
Number of Servings: 1
Recipe submitted by SparkPeople user NORSK1980.
Bake 350 for 8 minutes and cool completely
Whip cream in bowl - set aside
in separate bowl whip cream cheese and powdered sugar together
Fold cream cheese/sugar mixture into whipping cream
Carefully spoon over chocolate graham layer and smooth carefully
Pour raspberry filling over the cream layer.
Refrigerate until serving (overnight works best)
Serving Size: 8 huge servings
Number of Servings: 1
Recipe submitted by SparkPeople user NORSK1980.