Seafood Ramen
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 581.8
- Total Fat: 10.2 g
- Cholesterol: 245.2 mg
- Sodium: 539.8 mg
- Total Carbs: 79.4 g
- Dietary Fiber: 4.1 g
- Protein: 41.4 g
View full nutritional breakdown of Seafood Ramen calories by ingredient
Introduction
2 servingsSubbed green beans for mangetout. Based fish mix on half packet of fruits de mer. Used 2 blocks of organic noodles.
581 kcal 2 servings
Subbed green beans for mangetout. Based fish mix on half packet of fruits de mer. Used 2 blocks of organic noodles.
581 kcal
Number of Servings: 2
Ingredients
-
Egg Noodles, enriched, 180 grams (remove)
Green Beans (snap), 50 grams (remove)
1/2 pack Waitrose fruit de mer (50g of each)
Seaweed, wakame, 25 grams (remove)
Scallions, raw, 2 medium (4-1/8" long) (remove)
Fish Sticks, 2 stick (4" x 1" x 1/2") (remove)
Directions
serves 2
Wagamama page 114
Number of Servings: 2
Recipe submitted by SparkPeople user DAWKINS.
Wagamama page 114
Number of Servings: 2
Recipe submitted by SparkPeople user DAWKINS.