Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 581.8
Total Fat 10.2 g
Saturated Fat 2.3 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 3.1 g
Cholesterol 245.2 mg
Sodium 539.8 mg
Potassium 685.7 mg
Total Carbohydrate 79.4 g
Dietary Fiber 4.1 g
Sugars 2.0 g
Protein 41.4 g
Vitamin A 12.9 %
Vitamin B-12 201.0 %
Vitamin B-6 13.7 %
Vitamin C 25.8 %
Vitamin D 10.0 %
Vitamin E 7.6 %
Calcium 11.3 %
Copper 48.8 %
Folate 78.5 %
Iron 48.6 %
Magnesium 32.7 %
Manganese 194.8 %
Niacin 55.2 %
Pantothenic Acid 14.8 %
Phosphorus 55.1 %
Riboflavin 50.3 %
Selenium 175.1 %
Thiamin 78.0 %
Zinc 25.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Ramen

View the full Seafood Ramen Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Ramen

343 calories of Egg Noodles, enriched, (90 grams)

76 calories of Fish Sticks, (1 stick (4" x 1" x 1/2"))

73 calories of Mussels, (1.50 oz)

27 calories of Shrimp, raw, (25 grams)

23 calories of Squid, raw, (25 grams)

22 calories of Scallops, raw, (25 grams)

8 calories of Green Beans (snap), (25 grams)

6 calories of Seaweed, wakame, (12.50 grams)

5 calories of Scallions, raw, (1 medium (4-1/8" long))


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