Turkey and Veggies Mini Meatloaf
ground turkey is jazzed up with shredded carrots and summer squash (zucchini and yellow crookneck), old fashioned oats, and other goodies.
This is a great recipe for Once A Month Cooking, freezes well, and the leftovers make great cold sandwiches. The mix can also be used for meatballs.Submitted by: JESSHUNTLEY
CALORIES: 40.7 |
FAT: 1.5g |
PROTEIN: 3.9g |
CARBS: 3g |