Mini Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 185.1
  • Total Fat: 9.2 g
  • Cholesterol: 62.1 mg
  • Sodium: 275.5 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 18.2 g

View full nutritional breakdown of Mini Turkey Meatloaf calories by ingredient



Number of Servings: 6

Ingredients

    Ground Turkey - Approx. 12oz
    1/4 cup egg beaters
    1/4 cup breadcrumbs
    1/4 cup shredded cheddar cheese
    2 Tblsp. Onions, chopped
    2 Tblsp. Pickle Relish
    1 Tblsp. A-1 Steaksauce
    Mrs. Dash to taste

Directions

Preheat oven to 350 degrees.

Combine all ingrediants.
Spray cup cake pan with non-stick spray.
Divide mixture and form into balls. Drop into cups.

Bake for approximately 50 minutes.

Serves 4

Number of Servings: 6

Recipe submitted by SparkPeople user MERCEDES3414.