Mini Turkey Meatloaf

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 105.6
  • Total Fat: 4.8 g
  • Cholesterol: 67.3 mg
  • Sodium: 52.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 12.8 g

View full nutritional breakdown of Mini Turkey Meatloaf calories by ingredient



Number of Servings: 8

Ingredients

    1 1/2 pounds of lean Turkey
    1 Lrg yellow onion
    1 TBS minced fresh garlic
    1 egg white
    1 whole egg
    1 TBS dried Thyme
    1 TBS dried Oregano
    salt
    pepper
    any other spices

Directions

Makes 8 cupcake sized servings
Mix all ingredients in a large bowl, let sit half hour
Preheat oven 375
Spray muffin cups fill 3/4 full.
Bake about 30-45 minutes, let sit half hour.

Can be frozen and then reheated in microwave

Number of Servings: 8

Recipe submitted by SparkPeople user JEANNIEV8.