Cinnamon Iced Tea
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.7 mg
- Total Carbs: 2.3 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of Cinnamon Iced Tea calories by ingredient
Introduction
This has been a family favorite for years, even our children enjoy it. I finally started making it with Splenda and it's still yummy! This has been a family favorite for years, even our children enjoy it. I finally started making it with Splenda and it's still yummy!Number of Servings: 32
Ingredients
-
Here's what ya need:
Cinnamon - whole (3 sticks)
Lipton Tea Bag (1 Family Size)
Splenda (1.5 cups)
Water
Directions
Bring approx. 5 cups (or a small saucepan) of water to a rapid boil.
Decrease heat to low and add your 3 cinnamon sticks to the water. Cover and let simmer for 8 minutes.
Next, add your 1 family size tea bag to the pan. Cover and let simmer for 3 minutes.
Remove cinnamon sticks and tea bag - discard.
Pour mixture into a large pitcher and fill remaining area of pitcher with water.
Add 1.5 cups of Splenda. Stir until dissolved.
Refrigerate and serve over ice.
* Your pitcher should be big enough that when you pour your cinnamon/tea mixture into it, it will be approx. half full.
** Instead of discarding the cinnamon/sticks - I leave mine in the sauce pan on the stove. The aroma from the cinnamon will make your home smell wonderful.
Number of Servings: 32
Recipe submitted by SparkPeople user FITMESTIZA.
Decrease heat to low and add your 3 cinnamon sticks to the water. Cover and let simmer for 8 minutes.
Next, add your 1 family size tea bag to the pan. Cover and let simmer for 3 minutes.
Remove cinnamon sticks and tea bag - discard.
Pour mixture into a large pitcher and fill remaining area of pitcher with water.
Add 1.5 cups of Splenda. Stir until dissolved.
Refrigerate and serve over ice.
* Your pitcher should be big enough that when you pour your cinnamon/tea mixture into it, it will be approx. half full.
** Instead of discarding the cinnamon/sticks - I leave mine in the sauce pan on the stove. The aroma from the cinnamon will make your home smell wonderful.
Number of Servings: 32
Recipe submitted by SparkPeople user FITMESTIZA.
Member Ratings For This Recipe
-
CD12966911
