honey whole wheat bread for breadmaker


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 72.6
  • Total Fat: 0.7 g
  • Cholesterol: 0.7 mg
  • Sodium: 194.0 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.4 g

View full nutritional breakdown of honey whole wheat bread for breadmaker calories by ingredient



Number of Servings: 28

Ingredients

    2 -1lb loaves
    11/3 Cup Milk
    1/4 Cup water
    2 Tble spoons Honey
    4 teaspoons of butter or margarine
    2 Cups Whole wheat flour
    2 Cups white flour
    1 teaspoon salt
    11/4 teaspoon yeast.
    On my bread machine I use 15 which is for dough. After it has raised once I take it out and knead , split into 2 loaves put into greased 1 lb loave pans( 8 1/2 x4 1/2x2 5/8 )
    Bake in 350 degree oven until sides pull away from pan and it will give a hollow sound when you tap. I use oleo or butter to coat the top after it comes out of the oven to keep it soft.

Directions

makes 28 slices.

Number of Servings: 28

Recipe submitted by SparkPeople user BARBIERB.

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Member Ratings For This Recipe


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    Very Good
    I prefer homemade bread, so I like this recipe. It was a little plain I might add more honey next time to bring up the flavor. - 11/1/09

    Reply from BARBIERB (11/1/09)
    Thank you my husband and greatgrandson like it.