Green Parathas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 135.9
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 369.0 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.9 g

View full nutritional breakdown of Green Parathas calories by ingredient



Number of Servings: 8

Ingredients

    Ingredients:
    Wheat Flour 2 cup
    Palak(Spinach) leaves 1 Cup
    Ginger 1″ piece
    Green Chillies chopped 5 Nos
    Corriander leaves 1/2 cup
    Jeera 2 tsp
    Oil, Canola or Olive, 1.5 tbspns max.
    (with olive oil per chapati =134.8 calories & with canola oil per chapati=135.7)
    Salt


Directions

Method:
Mix all the ingredients(except flour) and blend it in a mixer to a fine paste. Mix this mixture with the wheat flour and oil, knead till the dough is smooth and soft.
Make medium size balls of the dough, roll it. Fry paratha on tava, apply ghee on both sides.
Serve hot.
Makes 8 no. chapatis
Preparation time : 20min


Number of Servings: 8

Recipe submitted by SparkPeople user RUTA_TRASI.