Ore-Ida Cheesy Potato Casserole
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 358.3
- Total Fat: 21.6 g
- Cholesterol: 53.9 mg
- Sodium: 1,093.3 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 1.9 g
- Protein: 11.4 g
View full nutritional breakdown of Ore-Ida Cheesy Potato Casserole calories by ingredient
Number of Servings: 10
Ingredients
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- 1 30 oz. bag Ore-Ida® Country Style Hash Browns
- 1 can cream of chicken soup
- 2 cups sour cream
- 1½ teaspoon salt
- 2 cups grated cheddar cheese
- ¼ teaspoon pepper
- 2 cups crushed corn flakes
- 3 green onions, (tops and most of the green part), chopped
- ¼ cup butter or margarine melted
Directions
Mix soup, sour cream, salt, pepper, green onions and cheese in a large mixing bowl.
Add Ore-Ida® Country Style Hash Browns and stir to combine.
Place in greased 13x9 pan.
Top with butter and cornflakes mixed together.
Bake at 350 degrees for 45 minutes until bubbly around the edges.
Makes 12 Servings.
Number of Servings: 10
Recipe submitted by SparkPeople user ALSOCC15.
Add Ore-Ida® Country Style Hash Browns and stir to combine.
Place in greased 13x9 pan.
Top with butter and cornflakes mixed together.
Bake at 350 degrees for 45 minutes until bubbly around the edges.
Makes 12 Servings.
Number of Servings: 10
Recipe submitted by SparkPeople user ALSOCC15.
Member Ratings For This Recipe
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