Cheddar Bay Biscuits - Red Lobster Imitation
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 197.1
- Total Fat: 10.2 g
- Cholesterol: 14.6 mg
- Sodium: 374.1 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.2 g
- Protein: 4.9 g
View full nutritional breakdown of Cheddar Bay Biscuits - Red Lobster Imitation calories by ingredient
Number of Servings: 8
Ingredients
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2 cups Bisquick mix
2/3 cup milk (low fat ok)
1/2 cup shredded cheddar cheese
1/4 cup margarine (melted)
1 tsp. garlic powder
1 tbsp. parsley flakes
Directions
1. Combine all ingredients and mix well.
2. Spoon onto a lightly greased cookie sheet. (Makes about 8 biscuits)
3. Bake at 450 degrees for 8-10 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user FUTUREMRSMC.
2. Spoon onto a lightly greased cookie sheet. (Makes about 8 biscuits)
3. Bake at 450 degrees for 8-10 minutes.
Number of Servings: 8
Recipe submitted by SparkPeople user FUTUREMRSMC.
Member Ratings For This Recipe
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ROSSOLILLE
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MEMAVAL
These were tasty but the directions need to be a little clearer for non cooks. Unless I'm mistaken the marg., garlic powder & parsely flakes are mixed together and brushed on top. If I'm wrong please let me know because I'll try them again with those ingredients mixed into the biscuits too. - 1/18/09
Reply from FUTUREMRSMC (1/18/09)
Actually, I mixed all of the ingredients together - mixing the garlic, margarine, and parsley into the Bisquick dough. I find it is better this way, but I suppose you can do it which ever way you like!
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MSTRAWBS
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1CRAZYDOG
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CD11048494