Butter Pecan Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 72.4
- Total Fat: 2.0 g
- Cholesterol: 0.0 mg
- Sodium: 92.8 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 0.4 g
- Protein: 0.9 g
View full nutritional breakdown of Butter Pecan Cookies calories by ingredient
Number of Servings: 24
Ingredients
-
3/4 cup butter, softened1 package (3.4 oz) instant butterscotch pudding mix1-1/4 cups all-purpose flour1/2 cup chopped pecans
Directions
In a small bowl, beat butter and puddong mix until smooth.Gradually beat in flour. Fold in pecans. Roll into 1-1/2-in. balls.Place 2 on. apart on greased baking sheets; flatten to 1/2 in. with a greased glass. Bake at 375 degrees for 10-13 monutes or until loght brown. Remove from pans to wire racks. Yield: about 2 dozen.
Number of Servings: 24
Recipe submitted by SparkPeople user MARSHA42.
Number of Servings: 24
Recipe submitted by SparkPeople user MARSHA42.