Rum Balls

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Nutritional Info
  • Servings Per Recipe: 125
  • Amount Per Serving
  • Calories: 59.5
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 36.2 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.6 g

View full nutritional breakdown of Rum Balls calories by ingredient


Introduction

Potent , but yummy Potent , but yummy
Number of Servings: 125

Ingredients

    2.5 cups crushed vanilla wafers
    1 cup chopped pecans
    1 cup conf/powdered sugar
    2 Tbsp Unsweetened Cocoa
    2 Tbsp Light Karo Corn Syrup
    3/8 Tsp Salt
    1/2 cup Rum

Directions

Crush Vanilla Wafers. Add in all the other ingrediants and mix thoroughly. Roll out small balls, roll in conf/powdered sugar and place on wax paper to dry. Approx. 1 hour. Then roll all in sugar again. And enjoy!!!

Number of Servings: 125

Recipe submitted by SparkPeople user KDOMIN2.