Beer Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 160.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.2 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Beer Bread calories by ingredient



Number of Servings: 10

Ingredients

    1 12 oz. can beer
    3 cups self rising flour
    6 tsp. sugar

Directions

Stir the beer into the flour and sugar mixer...will be very thick, spoon into a greased loaf pan and back for 1 hour.

Number of Servings: 10

Recipe submitted by SparkPeople user ADAMSMOM87.