Beef Pot Pie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 223.2
  • Total Fat: 11.4 g
  • Cholesterol: 54.9 mg
  • Sodium: 864.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 16.6 g

View full nutritional breakdown of Beef Pot Pie calories by ingredient



Number of Servings: 1

Ingredients

    Butter, Onions, Celery, Carrots, Potatoes, Peas, Flour, Salt, Pepper, Beef, Beef Stock

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MOSTIEN17.

TAGS:  Beef/Pork |