Frozen Chocolate Banana Pops


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 120.6
  • Total Fat: 1.8 g
  • Cholesterol: 1.2 mg
  • Sodium: 57.4 mg
  • Total Carbs: 23.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.0 g

View full nutritional breakdown of Frozen Chocolate Banana Pops calories by ingredient



Number of Servings: 4

Ingredients

    1 c. fat free plain yogurt
    1 ripe medium banana, mashed
    1/2 t. vanilla
    1 T. mini semisweet chocolate chips
    2 T. chocolate syrup
    1 T. mini semisweet chocolate chips
    2 t. chocolate syrup

Directions

Stir together yogurt, banana, vanilla, 1 T. chocolate chips and 2 T. chocolate syrup.
Divide mixture evenly among four popsicle molds, layering additional chocolate chips and syrup. Freeze for at least 2 hours.

Number of Servings: 4

Recipe submitted by SparkPeople user IDOJIDOJ.

Member Ratings For This Recipe


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    Incredible!
    I love this frozen chocolate banana pop recipe! - 10/11/20