Classic Chili

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 303.0
  • Total Fat: 8.7 g
  • Cholesterol: 24.1 mg
  • Sodium: 1,290.0 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 12.2 g
  • Protein: 15.7 g

View full nutritional breakdown of Classic Chili calories by ingredient



Number of Servings: 8

Ingredients

    1/2 lb. ground beef (or turkey)
    4 cans stewed tomatoes
    1-2 cans tomato sauce
    1 can black beans
    1 can kidney beans
    1 cup chopped onion
    Frozen corn, if desired
    Cumin, garlic, chili powder, salt and pepper to taste

Directions

1) Brown the beef with the onion
2) Add tomatoes and sauce, simmer while adding the spices.
3) Add the spices to taste, in order given (i.e lots of cumin, less garlic, less chili powder, etc.)
4) stir in the beans and corn and heat through.
5) Enjoy!


Number of Servings: 8

Recipe submitted by SparkPeople user SARAHSUEBLUE.