Egg Wrap

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 245.2
  • Total Fat: 7.5 g
  • Cholesterol: 18.8 mg
  • Sodium: 838.6 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 14.0 g

View full nutritional breakdown of Egg Wrap calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    1 slice Louis Rich Tukey Bacon
    .25 cup Better 'n' Eggs egg substitute
    .25 oz. Feta Cheese
    1 Mission Flour Tortilla, Soft Taco, 8 inch,
    1/4 cup chopped Cucumber (with peel)
    1/4 cup chopped Red Ripe Tomatoes
    1/4 cup chopped Green Peppers (bell peppers)
    1/2 cup chopped Romaine Lettuce (salad)


Heat the tortilla . Place the scrambled egg with feta cheese and turkey bacon in the center of the tortilla and pile the vegetables on top. Roll the tortilla into a wrap and enjoy!!!

Number of Servings: 1

Recipe submitted by SparkPeople user ROCKYCPA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.