Pear Cobbler

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 213.4
  • Total Fat: 4.0 g
  • Cholesterol: 3.3 mg
  • Sodium: 298.0 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.0 g

View full nutritional breakdown of Pear Cobbler calories by ingredient



Number of Servings: 12

Ingredients

    1 Golden Vanilla Cake Mix, Betty Crocker Super Moist

    2 cans Pears, sliced, canned in pear juice

    2 Tbsp Land O Lakes, Light Butter, Salted

Directions

Put just over half the cake mix in the bottom of a greased pan. Layer pears with juices on top. Cover with remaining cake mix, then dab with butter. Bake at 350 about one-half hour or until just browning and cooked through. Divide into 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user SCRUNCHIE99.