Pad Thai (Crazy Plates)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 348.4
- Total Fat: 7.9 g
- Cholesterol: 109.7 mg
- Sodium: 865.9 mg
- Total Carbs: 52.6 g
- Dietary Fiber: 4.4 g
- Protein: 17.6 g
View full nutritional breakdown of Pad Thai (Crazy Plates) calories by ingredient
Number of Servings: 4
Ingredients
-
500 g Rice Noodles
225 g Shrimp
1-1/2 c. Red Peppers, sliced
1 c. Snow Peas
1 c. Green onions
1 c. Bean sprouts
1/2 c. Carrots, grated
1/4 c. Ketchup
2 Tbsp. Soy Sauce
1/4 c. Lime Juice
1/4 c. Brown Sugar
1 Tbsp. Seasoned Rice Vinegar
1 tsp. Sesame Oil
1/2 tsp. Crushed red pepper flakes
1 tsp. Canola Oil
2 cloves Garlic
1/4 c. Cilantro, chopped
1/4 c. Peanuts, chopped
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user JACKIE2951.