Meatloaf with Barbecue Sauce
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 600.1
- Total Fat: 16.0 g
- Cholesterol: 207.1 mg
- Sodium: 1,704.9 mg
- Total Carbs: 63.4 g
- Dietary Fiber: 5.5 g
- Protein: 47.6 g
View full nutritional breakdown of Meatloaf with Barbecue Sauce calories by ingredient
Introduction
From epicurious.com From epicurious.comNumber of Servings: 4
Ingredients
-
1 lb ground sirloin
1 1/2 cups fresh breadcrumbs made from french bread
1 cup diced onion
2 large eggs
1/3 c. chopped fresh parsley
1/2 tsp salt
1/2 tsp. pepper
1 1/2 cup bottled Barbecue sauce
Directions
Preheat oven to 350 degrees F. Combine first 7 ingredients in a bowl. Add 3/4 c. of babecue sauce; mix until just blended. Pack mixture into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan. Spread remaining sauce over the top. Bake meat loaf until top fills firm and the thermometer registers 160 degrees, about 1 hour and 10 minutes. Slice meat loaf thickly and serve.
Number of Servings: 4
Recipe submitted by SparkPeople user CYCLINGFOOL.
Number of Servings: 4
Recipe submitted by SparkPeople user CYCLINGFOOL.