Sandra's Turnip green soup


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 264.9
  • Total Fat: 12.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 934.2 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 11.0 g

View full nutritional breakdown of Sandra's Turnip green soup calories by ingredient



Number of Servings: 8

Ingredients

    1 pkg. frozen turnip greens with turnips
    1 can pinto beans w/juice
    1 can great northern beans w/juice
    1 can rotel tomatoes with chilis
    1 pkg. knorr vegetable soup/dry
    4 cups swansons chicken broth 99% fat free
    1 pkg. John Morrell hot smoked sausage
    (4 in package) cut up

    makes 8- 1 cup servings

    Put every thing in crockpot-adding my turnip greens last- sometimes i add onion, chicken breast, and whole kernel corn(drained)

    cook until vegetables are tender.
    about 4 hours.
    makes

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user GIRTIELOU.

Member Ratings For This Recipe


  •  no profile photo


    1 of 1 people found this review helpful
    I'm not a huge fan of beans, though DH is. This is a recipe I'm printing, cos I think I'd like to try it (though it'll probably be kale or what we have in the UK as spring greens, or savoy cabbage). - 3/23/11


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    This looks really easy and wouldn't be hard to make from scratch instead of using canned. The beans would just have to soak...but for a quickly made crockpot dish, this sound great. - 2/12/09


  • no profile photo


    gonna try. will get greens of some sort tomorrow. - 8/25/12