Caprese Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 107.4
- Total Fat: 7.9 g
- Cholesterol: 20.0 mg
- Sodium: 229.8 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.7 g
- Protein: 5.5 g
View full nutritional breakdown of Caprese Salad calories by ingredient
Number of Servings: 8
Ingredients
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1 1/3 lb. vine-ripe tomatoes, 1/4-inch thick slices
1 lb. Bel Gioioso fresh mozzarella all-natural cheese, 1/4-inch thick slices
2/3 oz, fresh organic basil
Extra-virgin olive oil, for drizzling
Sea salt
freshly ground black pepper
Directions
Layer alternating slices of tomatoes and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle with extra-virgin olive oil and season with sea salt and freshly ground black pepper, to taste
Number of Servings: 8
Recipe submitted by SparkPeople user CHUCKLES07.
Number of Servings: 8
Recipe submitted by SparkPeople user CHUCKLES07.
Member Ratings For This Recipe
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CARPROTH
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CYN5200