Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 230.3
  • Total Fat: 4.9 g
  • Cholesterol: 62.2 mg
  • Sodium: 477.4 mg
  • Total Carbs: 32.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 13.8 g

View full nutritional breakdown of Tuna Casserole calories by ingredient
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Number of Servings: 6


    Egg Noodles, enriched, 8 oz,cooked
    Flavorite Tuna-water packed, 6 oz ,drained
    *Milk, 2%, 1/2 cup
    1 can*Campbellā€™s Cream of Mushroom Soup (condensed),


Cook noodles as directed on package. Drain and mix in remaining ingredients.
6-1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user DAISYLADY.

TAGS:  Fish | Dinner | Fish Dinner |

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