Carne Molida

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 173.2
  • Total Fat: 10.7 g
  • Cholesterol: 20.2 mg
  • Sodium: 285.6 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.3 g

View full nutritional breakdown of Carne Molida calories by ingredient



Number of Servings: 3

Ingredients

    4 oz pack of Beef, Pork and Veal Ground uncooked
    2 tbsp sazon - Sofrito
    1 cube chicken bouillon or 1 tbs of Adobo
    1 tbs extra virgin olive oil
    1 meditum potato cooked and cut in chunked
    2 tbsp tomato Paste
    2 cups of water to used later when meat start to get dry

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user GRINGA.