Six Layer Salad
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 126.5
- Total Fat: 8.2 g
- Cholesterol: 32.1 mg
- Sodium: 370.6 mg
- Total Carbs: 5.6 g
- Dietary Fiber: 0.5 g
- Protein: 7.6 g
View full nutritional breakdown of Six Layer Salad calories by ingredient
Number of Servings: 18
Ingredients
-
1/2 head of iceburg lettuce or Bag of salad greens
4 stalks thinly sliced celery
2 medium green-bell peppers
2 packages Tyson chicken
2 Cups Mircle whip light
1 cup kraft shredded Mild cheddar cheese
1 package of frozen peas
Directions
Put lettuce in bottom of bowl/pan.
Then add in Celery,Green peppers,and chicken.
After that add peas to top; then layer on mircle whip. Sprinkle cheese on top.
Chill in fridge for 2-12hrs. Stir if desired.
Makes 18-1 cup servings.
Number of Servings: 18
Recipe submitted by SparkPeople user KRISPY83.
Then add in Celery,Green peppers,and chicken.
After that add peas to top; then layer on mircle whip. Sprinkle cheese on top.
Chill in fridge for 2-12hrs. Stir if desired.
Makes 18-1 cup servings.
Number of Servings: 18
Recipe submitted by SparkPeople user KRISPY83.
