Triple Layer Chocolate Cream Pie

3.5 of 5 (2)
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 191.9
  • Total Fat: 9.1 g
  • Cholesterol: 1.5 mg
  • Sodium: 233.2 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.6 g

View full nutritional breakdown of Triple Layer Chocolate Cream Pie calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    1 Chocolate Pie Crust
    1 Tub Cool Whip Free
    2 Packages Jello Instant Sugar Free Chocolate Pudding
    2 C. Fat Free Milk


Using a large bowl, whip two packages of pudding with milk for one minute. Place 1 1/2 cups of the pudding mixture into pie crust. Take half of whipped cream and slowly fold it into remaining pudding mix. Place this on top of pudding layer on pie. Take remaining whip cream and add it on top of pudding/cream mix. Refridgerate

Number of Servings: 8

Recipe submitted by SparkPeople user DESIRE3279.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.