Canned Salmon spaghetti
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 180.4
- Total Fat: 11.6 g
- Cholesterol: 42.8 mg
- Sodium: 325.5 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 17.2 g
View full nutritional breakdown of Canned Salmon spaghetti calories by ingredient
Submitted by: JESUSSAVES5
Number of Servings: 6
Ingredients
-
1 package (16 oz) whole wheat spaghetti
1 can pink Salmon
2 tsp garlic -minced
1/3 cup Olive Oil
1 Cup chicken broth
2 tsp. dried parsley(1/4 Cup fresh)
1/2 tsp. dried cilantro
1/2 tsp. lemon pepper
Directions
cook the spaghetti according to package directions.
Meanwhile, saute garlic in olive oil. Stir in canned salmon,broth,parsley,cilantro, lemon pepper,salt, and cayenne. Cook until heated through.
drain spagetti and place onto large shallow bowl; add the salmon mixture and toss to coat.
serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user JESUSSAVES5.
Meanwhile, saute garlic in olive oil. Stir in canned salmon,broth,parsley,cilantro, lemon pepper,salt, and cayenne. Cook until heated through.
drain spagetti and place onto large shallow bowl; add the salmon mixture and toss to coat.
serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user JESUSSAVES5.
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