Cheese Ball

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 9.3 g
  • Cholesterol: 36.9 mg
  • Sodium: 366.3 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.7 g

View full nutritional breakdown of Cheese Ball calories by ingredient


Asked for all the time cheese ball Asked for all the time cheese ball
Number of Servings: 8


    1/3 fat philidelphia cream cheese
    buddig pressed beef- 2 oz inside 2oz to roll ball in
    sprinkle garlic powder
    .5 cup shredded 2% cheddar cheese
    dried minced onion 1 tlbs soaked in 1 tlbs 2% milk


soak minced onion in milk for a few min. add other ingredients keeping 2 oz meat out for rolling ball in

form ball, place meat on saran wrap, roll ball in meat and wrap. and refirgerate til ready to use. Serve with your favorite crackers.

Number of Servings: 8

Recipe submitted by SparkPeople user DIANIZON.