Baked Beans with Sausage

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 210.9
  • Total Fat: 6.9 g
  • Cholesterol: 13.1 mg
  • Sodium: 577.6 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 4.4 g
  • Protein: 6.3 g

View full nutritional breakdown of Baked Beans with Sausage calories by ingredient


Introduction

Baked beans and sausage cooked in crockpot. Baked beans and sausage cooked in crockpot.
Number of Servings: 12

Ingredients

    * Beans, red kidney, 3 cup
    * Brown Sugar, 1 cup, packed
    * Barbecue Sauce, .125 cup
    * Hunt's Ketchup, 6 tbsp
    * Yellow Mustard, .125 cup
    * Pepper, black, 1 tbsp
    * Smoked Sausage, pork and beef, 4 link (4" long x 1-1/8 dia)

Directions

Drain beans and add to pot. Stir in sugar, barbecue sauce, ketchup, mustard, and pepper until blended. Cut sausage up in to 1/4 inch slices, stir in.

Cook on high in Crock pot for at least 1 hour, or until hot.

Makes about 12 1/4 cup servings.

Number of Servings: 12

Recipe submitted by SparkPeople user DANYELLLOONDY.