Vegan "Cheese" Sauce

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 55.6
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 182.9 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.2 g

View full nutritional breakdown of Vegan "Cheese" Sauce calories by ingredient



Number of Servings: 4

Ingredients

    1 cup water
    1/4 cup nutritional yeast
    2 Tablespoons cornstarch
    1 Tablespoon lemon juice
    1/4 teaspoon garlic powder
    1 heaping Tablespoon of miso

Directions

Mix all ingredients in a blender. Heat on stovetop until thickened.

Number of Servings: 4

Recipe submitted by SparkPeople user JASSAMSMOM.