Meatless Loaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 254.7 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 7.9 g
  • Protein: 18.1 g

View full nutritional breakdown of Meatless Loaf calories by ingredient


Introduction

This loaf is lean and luscious 6 servings This loaf is lean and luscious 6 servings
Number of Servings: 1

Ingredients

    12 OZ. pkg Morning Star Crumbles
    1 cup cooked Quinoa (or brown rice)
    1/2 cup chive and cheese egg beaters (or 2 egg whites)
    1/4 cup finely chopped onions
    1 teaspoon dried parsley flakes
    1/2 teaspoon ground sage
    1/2 teaspoon dried oregano
    1/4 teaspoon dried thyme
    1/4 teaspoon garlic powder
    1/8 teaspoon pepper
    Salt to taste

    Sauce:
    1 6-ounce can tomato paste
    1/2 teaspoon dried oregano
    1/8 teaspoon garlic powder
    Water as needed

Directions

Preheat oven to 350 degrees
Lightly oil a 4 X 8 -inch loaf pan or spray with cooking spray.
Mix all loaf ingredients in a bowl, mixing well.

Place mixture in prepared pan. Press in firmly with the back of a spoon. Bake 45 minutes

While loaf is baking, combine sauce ingredients and heat in a small saucepan. Invert loaf onto a serving plate. serve with sauce.

Number of Servings: 1

Recipe submitted by SparkPeople user CHUTCH5.