Buffalo Chicken Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 190.9
- Total Fat: 3.9 g
- Cholesterol: 65.7 mg
- Sodium: 413.1 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 3.5 g
- Protein: 28.5 g
View full nutritional breakdown of Buffalo Chicken Salad calories by ingredient
Number of Servings: 4
Ingredients
* Chicken Breast, no skin, 16 ounces (remove)
* *Frank's Buffalo Sauce, 2 tbsp (remove)
* Olive Oil, 2 1tsp (remove)
* Garlic powder, 1 tbsp (remove)
* Salt, 2 dash (remove)
* Pepper, black, 3 dash (remove)
* Taylor Baby Spinach Blend, 7 oz (remove)
* Cucumber (with peel), 1 cucumber (8-1/4") (remove)
* Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user |ROBYN|.