Turkey N Swiss Scramble

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 238.8
  • Total Fat: 9.4 g
  • Cholesterol: 35.3 mg
  • Sodium: 647.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.3 g

View full nutritional breakdown of Turkey N Swiss Scramble calories by ingredient


Introduction

Adapted from Hungry Girl Adapted from Hungry Girl
Number of Servings: 1

Ingredients

    1/2 cup egg beaters
    3 slices turkey breast
    1 slice reduced fat swiss cheese
    2 TBSP diced tomatoes

    For Sauce

    1 TBSP kraft miracle whip light
    1 tsp dijonnaise
    1 tsp i can't believe it's not butter light

Directions

To make the sauce, combine miracle whip, dijonnaise, and butter in a small microwave safe dish. Mix well, and then set aside.

Chop the turkey and cheese into bite size pieces, and set aside.

Bring a pan sprayed with nonstick spray to medium high heat. Pour egg substitute into pan, and cover with turkey, tomatoes and cheese bits. Scramble until fully cooked, 2 to 3 minutes. Remove from heat and plate your scramble.

Heat sauce for about 20 seconds in the microwave. Once heated, stir in 2 tsps warm water. Smother the whole dish with the sauce.

Makes 1 huge serving.

Number of Servings: 1

Recipe submitted by SparkPeople user RONIJHAM.