Crock-pot Black Bean Chicken Tortilla soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.7
  • Total Fat: 2.1 g
  • Cholesterol: 68.4 mg
  • Sodium: 523.9 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 7.2 g
  • Protein: 34.6 g

View full nutritional breakdown of Crock-pot Black Bean Chicken Tortilla soup calories by ingredient



Number of Servings: 8

Ingredients

    2 cans black beans
    2 cans Rotel Diced tomatoes and chiles
    1 can sweet corn
    4 frozen chicken breasts
    jalepenos

Directions

Put frozen chicken breast and rotel in crock pot
drain corn and black beans and pour in crockpot.
cook on low for 8 hours
garnish with tostitos, cheese and sour cream if desired.

Number of Servings: 8

Recipe submitted by SparkPeople user ROZ341.