Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 243.4
Total Fat 11.2 g
Saturated Fat 4.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.8 g
Cholesterol 25.2 mg
Sodium 860.3 mg
Potassium 305.6 mg
Total Carbohydrate 26.1 g
Dietary Fiber 6.9 g
Sugars 8.4 g
Protein 10.7 g
Vitamin A 5.9 %
Vitamin B-12 8.0 %
Vitamin B-6 13.2 %
Vitamin C 22.7 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 21.9 %
Copper 5.8 %
Folate 5.7 %
Iron 16.9 %
Magnesium 5.6 %
Manganese 6.8 %
Niacin 6.7 %
Pantothenic Acid 5.3 %
Phosphorus 12.7 %
Riboflavin 18.2 %
Selenium 6.4 %
Thiamin 7.6 %
Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chick peas and tomatos with feta

View the full Chick peas and tomatos with feta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chick peas and tomatos with feta

98 calories of Garbanzo Beans Canned (1 can), (106.25 gram(s))

75 calories of Feta Cheese, (1 oz)

33 calories of Kroger Brand Instant Oatmeal (Apple Cinnamon), (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

24 calories of Canned Tomatoes, (0.59 cup)

5 calories of Onions, raw, (0.08 cup, chopped)


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