Lime Cilantro Dressing Recipes

During a healthy cooking class we made this homemade salad dressing for our taco salad.

This salad combines most of my favorite foods: avocado, almonds, beets, mango, onions, and carrots. Topped with a lime-cilantro dressing, it's irresistible!

We just call it 'green sauce' because it's a fridge staple. But really it's more like a THICK dressing...

We make this weekly and put it on EVERYTHING! Salads, rice, salmon, beans, wraps, nachos, you name it.

It needs at least 4 hours for the flavors to meld...even better overnight, so be patient!

You can also use it in dip...just add plain yogurt and cream cheese!

http://www.therecipecritic.com/2013/03/bbq
-chicken-salad-with-bbq-cilantro.html

Delicious fruity dressing

Go's great on LOTS of stuff

quick & easy dressing

Great Dressing for Fruits or as a Sour Cream Substitute

Amazing light sauce, great for salads, veggie dip, or sauce for any Mexican dish!

This is terrific as is but can also be served on a bed of lettuce for a nice salad or with rice or pasta. You can use canned corn, but sweet corn, at the height of the season, makes this salad something special.

Creamy goodness!

I like to use this as a dip for fresh veggies. It's also a great salad dressing. It's an excellent use for leftover cilantro.

Had this particular dressing at Beef O'Brady's and needed to find a way to make my own. It is delish!

This is an easy salad dressing I whipped up one day that I really enjoy. Feel free to tweak the individual ingredients to your taste or add other ingredients to it. Enjoy!

Very yummy!
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http://allrecipes.com/Recipe/Cilantro-
Lime-Dressing/Detail.aspx

This is an AMAZING dressing!!!

Makes 1 generous serving

A fresh dressing, light in both calories and taste. Great for when you are bored with your salad, and want to change it up.

Adapted from recipe on Oh She Glows blog. Go to her blog for instructions and full ingredient list.

This is popular with my whole family. Even 4 picky kids. Everyone who tries this recipe loves it. I make a double batch of the seasoning and bake a larger amount of chicken breasts for all the boys. I serve it with brown basmati rice.

This is a great mexican style dressing with great flavour - sour, sweet, savoury, heat - I use it for a cole slaw, to serve with spicy chicken or pork loin.

WW 2pts per serving

Delicious fresh salad dressing!

Low guilt, healthy, vegan. Will spark up any salad!