Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 467.0
Total Fat 14.0 g
Saturated Fat 1.6 g
Polyunsaturated Fat 4.3 g
Monounsaturated Fat 3.4 g
Cholesterol 0.9 mg
Sodium 258.5 mg
Potassium 516.2 mg
Total Carbohydrate 68.3 g
Dietary Fiber 17.4 g
Sugars 13.1 g
Protein 28.8 g
Vitamin A 24.4 %
Vitamin B-12 2.9 %
Vitamin B-6 15.9 %
Vitamin C 33.2 %
Vitamin D 4.7 %
Vitamin E 4.3 %
Calcium 57.9 %
Copper 18.0 %
Folate 13.3 %
Iron 48.2 %
Magnesium 16.6 %
Manganese 52.2 %
Niacin 7.2 %
Pantothenic Acid 4.4 %
Phosphorus 23.3 %
Riboflavin 11.3 %
Selenium 18.9 %
Thiamin 17.2 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butter Chickpea Curry

View the full Butter Chickpea Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butter Chickpea Curry

258 calories of Unico Dried Chickpeas, (0.38 cup)

44 calories of Tofu, firm, (0.25 cup)

31 calories of Canola Oil, (0.25 tbsp)

28 calories of Peas, frozen, (0.25 cup)

26 calories of Potato, raw, (0.25 cup diced)

25 calories of Campbells Condensed Tomato Soup (10 oz.), (2.50 oz)

16 calories of Milk, nonfat, (0.19 cup)

15 calories of 1/2 tsp. Cumin Powder, (1 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Curry powder, (0.50 tsp)

2 calories of Garlic, (0.50 cloves)

2 calories of Chili powder, (0.25 tsp)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Clubhouse Garam Masala spice, (0.25 tbsp)


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