Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 330.7
Total Fat 7.3 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.2 g
Cholesterol 115.2 mg
Sodium 316.1 mg
Potassium 354.1 mg
Total Carbohydrate 46.2 g
Dietary Fiber 9.8 g
Sugars 7.6 g
Protein 23.1 g
Vitamin A 13.4 %
Vitamin B-12 15.5 %
Vitamin B-6 11.5 %
Vitamin C 21.2 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 14.5 %
Copper 13.0 %
Folate 24.0 %
Iron 22.6 %
Magnesium 21.4 %
Manganese 16.1 %
Niacin 12.0 %
Pantothenic Acid 3.8 %
Phosphorus 28.9 %
Riboflavin 8.1 %
Selenium 37.2 %
Thiamin 8.7 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp, Asparagus and Penne Pasta From cookinglight.com


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp, Asparagus and Penne Pasta From cookinglight.com

150 calories of Barilla Whole grain Penne Pasta (1 cup cooked/2oz dry), (0.75 serving)

56 calories of Shrimp, cooked, (2 oz)

38 calories of Del Monte Diced Tomatoes, No Salt Added, (0.75 cup)

30 calories of Extra Light Olive Oil, (0.25 tbsp)

27 calories of Parmesan Cheese, grated, (0.06 cup)

15 calories of Asparagus, fresh, (0.50 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Oregano, ground, (0.25 tbsp)

3 calories of Garlic, (0.75 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Crushed Red Pepper, (0.25 serving)


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