Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 282.4
Total Fat 4.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 17.5 mg
Sodium 722.7 mg
Potassium 311.2 mg
Total Carbohydrate 42.4 g
Dietary Fiber 2.7 g
Sugars 3.3 g
Protein 15.5 g
Vitamin A 151.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 4.8 %
Copper 2.9 %
Folate 5.7 %
Iron 9.0 %
Magnesium 3.9 %
Manganese 15.4 %
Niacin 3.8 %
Pantothenic Acid 2.3 %
Phosphorus 3.8 %
Riboflavin 3.1 %
Selenium 0.6 %
Thiamin 4.2 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Chicken and Quinoa

View the full Crockpot Chicken and Quinoa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Chicken and Quinoa

160 calories of Bobs Red Mill Organic Quinoa, (0.25 cup)

60 calories of Chicken, Perdue Chicken breasts, (0.50 serving)

26 calories of Carrots, raw, (1.25 small (5-1/2" long))

18 calories of White Wine, (0.25 glass (3.5 fl oz))

8 calories of Swanson Natural Goodness Chicken Broth, (0.50 cup)

7 calories of Onions, raw, (0.25 small)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

2 calories of Thyme, ground, (0.50 tsp)


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