Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 633.5
Total Fat 40.4 g
Saturated Fat 25.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.2 g
Cholesterol 262.4 mg
Sodium 495.0 mg
Potassium 614.9 mg
Total Carbohydrate 16.3 g
Dietary Fiber 2.0 g
Sugars 11.1 g
Protein 44.5 g
Vitamin A 34.1 %
Vitamin B-12 12.2 %
Vitamin B-6 53.1 %
Vitamin C 11.5 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 15.6 %
Copper 4.5 %
Folate 3.0 %
Iron 13.3 %
Magnesium 13.8 %
Manganese 3.2 %
Niacin 105.9 %
Pantothenic Acid 15.8 %
Phosphorus 38.0 %
Riboflavin 10.5 %
Selenium 48.4 %
Thiamin 9.4 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Butter Chicken

View the full Indian Butter Chicken Recipe & Instructions
Submitted by: WMGABBY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Butter Chicken

288 calories of whipping cream (Albertson's), (6.40 tbsp)

229 calories of Chicken Breast (cooked), no skin, roasted, (0.80 breast, bone and skin removed)

81 calories of Butter, unsalted, (0.05 cup)

27 calories of Tomato Sauce, Canned, (2.90 oz)

21 calories of 1 can diced tomatoes, (0.70 serving)

8 calories of Onions, raw, (0.20 medium (2-1/2" dia))


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