Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 269.0
Total Fat 9.2 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.7 g
Cholesterol 36.1 mg
Sodium 643.6 mg
Potassium 124.5 mg
Total Carbohydrate 29.9 g
Dietary Fiber 3.9 g
Sugars 4.9 g
Protein 17.0 g
Vitamin A 8.3 %
Vitamin B-12 0.4 %
Vitamin B-6 0.1 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 21.2 %
Copper 0.0 %
Folate 0.0 %
Iron 13.4 %
Magnesium 0.2 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.1 %
Phosphorus 1.3 %
Riboflavin 0.4 %
Selenium 0.6 %
Thiamin 0.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Bake

View the full Pasta Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Bake

123 calories of Whole Wheat Penne Pasta, dry, (0.44 cup)

75 calories of Kraft Shredded Parmesan, Romano, & Asiago Cheese, (0.17 cup)

25 calories of Hunt's Traditional Spaghetti Sauce, (0.25 cup)

20 calories of Honeysuckle White Turkey Breakfast Sausage, (0.50 oz)

20 calories of Turkey, Ground turkey, 93% lean, (0.50 oz)

8 calories of Parmesan Cheese, grated, (0.33 tbsp)


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