Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 578.9
Total Fat 13.0 g
Saturated Fat 2.8 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 2.5 g
Cholesterol 26.2 mg
Sodium 782.5 mg
Potassium 1,675.4 mg
Total Carbohydrate 83.8 g
Dietary Fiber 7.1 g
Sugars 3.8 g
Protein 30.9 g
Vitamin A 15.7 %
Vitamin B-12 38.6 %
Vitamin B-6 32.0 %
Vitamin C 30.4 %
Vitamin D 6.7 %
Vitamin E 8.7 %
Calcium 8.9 %
Copper 22.5 %
Folate 9.8 %
Iron 17.8 %
Magnesium 17.7 %
Manganese 16.7 %
Niacin 90.8 %
Pantothenic Acid 8.6 %
Phosphorus 26.6 %
Riboflavin 20.7 %
Selenium 98.7 %
Thiamin 30.8 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Noodle Casserole - rice pasta

View the full Tuna Noodle Casserole - rice pasta Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Noodle Casserole - rice pasta

210 calories of Pasta Brown Rice Pasta Sprirals with Rice Bran Tinkya'da, (0.25 cup)

200 calories of Potato Chips, reduced fat, (1.50 oz)

65 calories of Tuna, Canned in Water, drained, (0.50 cup, solid or chunks)

43 calories of Campbell's - Healthy Request, Cream of Mushroom (.5 C / Serving, 1.34 C / Can), (0.31 cup)

28 calories of Peas, frozen, (0.25 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)


No nutrition or calorie comments found.