Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 163.1 | Total Fat | 7.0 g |
|---|---|
| Saturated Fat | 2.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 64.4 mg |
| Sodium | 387.1 mg |
| Potassium | 23.5 mg |
| Total Carbohydrate | 1.0 g |
| Dietary Fiber | 0.3 g |
| Sugars | 0.2 g |
| Protein | 21.0 g |
| Vitamin A | 3.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.8 % |
| Vitamin C | 0.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.4 % |
| Copper | 0.4 % |
| Folate | 0.1 % |
| Iron | 7.5 % |
| Magnesium | 0.5 % |
| Manganese | 2.0 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 0.5 % |
| Riboflavin | 0.5 % |
| Selenium | 0.5 % |
| Thiamin | 0.4 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Oven Roasted Turkey Breast
View the full Oven Roasted Turkey Breast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Oven Roasted Turkey Breast
160 calories of Turkey Breast, HoneySuckle, (4 oz)
3 calories of Garlic powder, (0.09 tbsp)
1 calories of Pepper, black, (0.06 tbsp)
1 calories of Paprika, (0.13 tsp)
0 calories of Parsley, dried, (0.06 tbsp)
0 calories of Basil, (0.06 tbsp)
Calories per serving of Oven Roasted Turkey Breast
160 calories of Turkey Breast, HoneySuckle, (4 oz)
3 calories of Garlic powder, (0.09 tbsp)
1 calories of Pepper, black, (0.06 tbsp)
1 calories of Paprika, (0.13 tsp)
0 calories of Parsley, dried, (0.06 tbsp)
0 calories of Basil, (0.06 tbsp)