Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.5 | Total Fat | 1.7 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 85.0 mg |
| Sodium | 259.5 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 9.7 g |
| Dietary Fiber | 0.0 g |
| Sugars | 1.7 g |
| Protein | 39.1 g |
| Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 3.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 6.8 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 3.4 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pan Glazed Balsamic Chicken
View the full Pan Glazed Balsamic Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pan Glazed Balsamic Chicken
170 calories of chicken breast (no skin), (170 gram(s))
32 calories of Balsamic Vinegar, (4 tbsp)
8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)
Calories per serving of Pan Glazed Balsamic Chicken
170 calories of chicken breast (no skin), (170 gram(s))
32 calories of Balsamic Vinegar, (4 tbsp)
8 calories of Grey Poupon Dijon Mustard, (1.50 tsp)
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