Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 217.5
Total Fat 7.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.9 mg
Sodium 223.6 mg
Potassium 2.7 mg
Total Carbohydrate 29.0 g
Dietary Fiber 0.7 g
Sugars 15.6 g
Protein 5.8 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 0.1 %
Vitamin D 0.8 %
Vitamin E 0.0 %
Calcium 6.6 %
Copper 3.3 %
Folate 0.0 %
Iron 1.7 %
Magnesium 0.0 %
Manganese 5.0 %
Niacin 9.3 %
Pantothenic Acid 0.0 %
Phosphorus 0.8 %
Riboflavin 1.0 %
Selenium 0.0 %
Thiamin 1.0 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lowfat peanut butter pie with 1/2 Splenda

TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lowfat peanut butter pie with 1/2 Splenda

100 calories of Keebler graham cracker ready crust - reduced fat, (1 serving)

66 calories of Smucker's low fat natural peanut butter, (0.66 tbsp)

29 calories of Confectioner's Sugar, (0.06 cup)

11 calories of Philadelphia Fat Free Cream Cheese, (0.38 oz)

4 calories of Cap'n Crunch's peanut butter crunch cereal (no milk), (0.03 cup)

3 calories of Horizon Organic Fat Free Milk, (0.03 cup)

3 calories of Whipped Cream, Fat Free, (1 tbsp)

0 calories of Splenda Granulated for Cooking and Baking, (0.06 cup)


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