Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 141.8 | Total Fat | 4.6 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 0.0 mg |
Sodium | 134.2 mg |
Potassium | 17.9 mg |
Total Carbohydrate | 24.5 g |
Dietary Fiber | 9.3 g |
Sugars | 1.0 g |
Protein | 9.1 g |
Vitamin A | 4.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.7 % |
Vitamin C | 0.5 % |
Vitamin D | 0.0 % |
Vitamin E | 4.7 % |
Calcium | 0.4 % |
Copper | 0.5 % |
Folate | 0.3 % |
Iron | 11.6 % |
Magnesium | 0.6 % |
Manganese | 2.3 % |
Niacin | 0.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.3 % |
Riboflavin | 0.3 % |
Selenium | 0.2 % |
Thiamin | 0.2 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fried Crispy Green Peas
View the full Fried Crispy Green Peas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fried Crispy Green Peas
100 calories of Green Peas, whole dried, (0.25 cup)
40 calories of Canola Oil, (1 1tsp)
2 calories of Curry powder, (0.25 tsp)
1 calories of Pepper, black, (0.06 tbsp)
0 calories of Paprika, (0.06 tsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Kosher Salt, (0.06 tsp)
Calories per serving of Fried Crispy Green Peas
100 calories of Green Peas, whole dried, (0.25 cup)
40 calories of Canola Oil, (1 1tsp)
2 calories of Curry powder, (0.25 tsp)
1 calories of Pepper, black, (0.06 tbsp)
0 calories of Paprika, (0.06 tsp)
0 calories of Pepper, red or cayenne, (0.06 tsp)
0 calories of Kosher Salt, (0.06 tsp)
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